We ate a lot of odd stuff in my childhood home. Eventually I went the vegetarian route and avoided all the oddities. But one thing was truly spectacular. And I've been eating it lately most every night.
It's broiled grapefruit. My family thinks I've flipped my cork, but I've welcomed a new evening ritual. Slice it. Cut around each of the sections. Salt it. Broil it. Oh, man, delish!
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