It's not a huge egg, but it's a perfectly fabulous egg. And tonight we shall dine on this mid-size oval eggstraordinaire.
Hard boiled? Nope.
Over easy? No way.
Poached? Not a chance.
No, this special egg will be scrambled and divided into four equal servings.
I just know it'll be eggcellent!
P.S. Painting an egg with your left hand when you're right handed is much harder than you'd think! Loving my lefty challenge!
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